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Natural plant milk, keep up with the condition every day
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Revolutionizing Indian Wellness
With Sustainable Plant-Based Nutrition

Earth Milk emerged from a bold vision to transform the traditional dairy landscape by introducing innovative plant-based beverages that champion environmental sustainability and health consciousness across India's diverse nutritional ecosystem.

Our passionate team sources premium local ingredients from progressive agricultural communities, ensuring every sip supports ecological balance and empowers small-scale farmers with fair economic opportunities.

By meticulously crafting affordable, nutrient-rich alternatives, we're not just creating beverages – we're sparking a nationwide wellness revolution that respects both human health and planetary wellbeing.

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How to Prepare Earth Milk
The ratio of powder to hot water and the temperature of the water are important points for making it delicious.If you use a shaker, you can easy to make 60 degrees water without the need for a thermometer.
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1
Add 70ml room temperature (15-30 degrees) drinking water into the shaker up to the bottom line.
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2
Add 25g of OAT Milk Base powder to the shaker with water
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3
Add 130ml drinking water(room temperature) & Close lif of shaker.Shake well to mix.
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4
Pour boiled water (90-100 degrees) up to the top line.
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5
Put the lid back on and shake to mix gently.
What Other Says
Hear there story form there point of view
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Revolutionizing the Kitchen As a professional chef, Earth Milk's versatile plant-based products have transformed my kitchen and culinary creativity. Chef Ananya (Chennai)
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Excellent Taste & Texture This oat milk is so creamy and smooth—it tastes amazing in coffee and cereal. It’s the best plant-based milk I’ve tried so far! Priya's Story (Mumbai)
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Healthy & Eco-Friendly Choice I love that it’s not only lactose-free but also sustainable. Makes me feel good about my choice while still enjoying great taste. Dr. Meera (Delhi)
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Supports My Fitness Goals Earth Milk has become my ultimate fitness companion, providing unparalleled nutrition and transformative health. Rahul's Journey (Bangalore)
Plant-Based Milk Revolution : Wellness Meets Sustainability
Dive into the transformative world of plant-based milk alternatives that are redefining nutrition,
digestion, and environmental responsibility for health-conscious Indians.
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Gut-Friendly Naturally digestible alternatives supporting optimal microbiome health and reducing inflammation.
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Nutrient-Dense Rich in essential vitamins, minerals, and proteins supporting holistic wellness goals.
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Eco-Conscious Sustainable production methods reducing carbon footprint and preserving environmental resources.
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Cultural Harmony Plant-based options perfectly aligned with traditional Indian dietary preferences and wellness philosophies.
Frequently Asked Questions (FAQs)

What is Earth Milk Powder?

Earth Milk Powder, also known as OAT MILK BASE, is a plant-based milk alternative in powder form, imported from Japan. It allows you to easily prepare fresh oat milk at home by mixing with water. It's made from simple, natural ingredients and is designed as an eco-friendly substitute for dairy milk.

What are the ingredients in Earth Milk Powder?

The powder is made from oats (oat meal) and enzymes only. It contains no preservatives, artificial flavorings, added sugars, or other additives, ensuring a clean and natural product.

Is Earth Milk Powder suitable for vegetarians and vegans?

Yes, Earth Milk Powder is 100% plant-based and free from any animal-derived ingredients, making it ideal for vegetarians and vegans. It's a great dairy-free option for those following plant-based diets.

What are the health benefits of Earth Milk Powder?

Earth Milk Powder is rich in dietary fiber, which supports digestion and can help relieve constipation. It contains beta-glucan for improving gut health, is low in fat and calories, and is cholesterol-free. It's also suitable for weight management and is environmentally sustainable, with oat production having a much lower impact than dairy milk.

How do I prepare Earth Milk using the powder?

Simply add the OAT MILK BASE powder to water in the Earth Milk shaker (or any shaker bottle), shake well, and add hot water if desired. Let it sit for 5-60 minutes to develop natural sweetness—the longer you wait, the sweeter it becomes (e.g., 20 minutes for mild, 30 minutes for standard, 60 minutes for stronger). You can adjust the concentration for your preferred thickness.

What is the shelf life of Earth Milk Powder?

The powder has a long shelf life and does not require refrigeration before preparation. Products are shipped with at least 2 months of remaining shelf life. Once prepared as milk, consume it fresh, ideally within a day or two, and store in the refrigerator.

Why are enzymes used in Earth Milk Powder?

Enzymes are added to break down the starch in oats, reducing any stickiness and naturally enhancing the sweetness without adding sugar. This is done using a proprietary blend for optimal taste and texture.

How can I use Earth Milk Powder in cooking or recipes?

It's versatile and can replace dairy milk in lattes, teas, smoothies, baking (e.g., pancakes, scones, steamed cakes), and cooking (e.g., vegan custards or curries). Experiment with it in Indian recipes like masala chai or desserts for a creamy, plant-based twist.
Connect with Plant Power
Explore our sustainable plant-based beverages through direct communication with our experts
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